Where Culinary Excellence Meets Coastal Beauty
Guided by our Best of BC Cuisine™ program — inspired by Rockwood’s founder and former Olympic Culinary Team member Manfred Scholermann — we have spent the last 30 years providing thoughtful culinary touches into excursions, creating “memories for all the senses.” Indulge in chef-prepared picnics in the forest, guided tastings in hidden market corners, on-the-go Gourmet Lunch Bags, or a memorable meal at one of our Best of the Locals™ dining partners.
These unique culinary experiences are customizable, available on most excursions, and can also be enjoyed as part of standalone dining events.
Gourmet “Picnic” Options
Locally sourced, beautifully presented, and served in nature’s dining room.
Our gourmet picnics are a signature Rockwood touch—designed to elevate your experience–whether beside a serene lake, under a forest canopy, near a flowing river, in a historical Botanical Garden, our “picnics” are an excellent way to truly savour the moment. Especially popular from May 15th to September 31st.
Gourmet Lunch Bags
Set up includes:
First Nation themed tablecloth, cloth table runner, cloth napkins in napkin holders, fine steel cutlery, stoneware plate, glasses all set up by the Guide.
Menu includes (Vegetarian & Vegan Options Also Available):
- Roast free range chicken sandwich with aioli, grilled red peppers, Gouda cheese and arugula on a baguette.
- Brie cheese with grapes
- Local Dessert bar
- Chef-made chocolate chip cookie
- Sparkling and still filtered water
Add on a Gourmet Lunch Bag to any excursion!
Gourmet Family Platters
Like a “Pop Up Restaurant” in a beautiful outdoor setting in the forest.
Includes: all set up and take down,“hot towel” service with Server(s), stoneware, glassware, First Nations themed table setting; serving platters, tablecloth & table runner, cloth napkins in napkin holder, fine steel cutlery, ceramic plates glasses and ceramic mugs, live flower centre pieces.
Menu Options
Traditional Family Platter:
- Selection of Fresh Bread
- Grilled Free Range Chicken Breast with Seasonal Chutney and Red Pepper Aïoli
- Charcuterie Board with Salami, Prosciutto and local cheeses
- Poached Prawns with cocktail sauce or
- Smoked Salmon with red onion, capers, & dill crème fraiche
- Vegetarian Pasta Salad
- Asian Slaw – vegan
- Grilled Asparagus or Market Fresh Seasonal Vegetable
- Seasonal Fruits and Berries
- Freshly baked Cookie (no nuts)
- Still and sparkling water – Coffee & Tea
West Coast Family Platter:
- Freshly Baked Artisanal Bread – whipped butter
- Watermelon & Feta Salad – seedless watermelon, local crumbled cow milk feta, arugula, fresh mint, pistachios, dijon-honey vinaigrette
- BC Legume Salad – edamame, snap peas, asparagus, shelled peas, dill, tahini vinagrette
- Local Roasted New Potatoes – fresh herbs, olive oil, salt
- Poached Wild BC Salmon – lemon & dill crème fraiche
- Fraser Valley Chicken Kebabs – farmer’s market chimichurri
- Mason Jar Crumble – seasonal fruit, toasted almond & oat crumble, chantilly cream
- Still and sparkling water – Coffee & Tea
Custom Culinary Experiences
Full Executive Chef Service
Custom catered experiences to your needs, wants and budget. (Vegetarian, Vegan, and Gluten Free Options Available)
Including:
- Signature Chef-Curated BC Al Fresco Culinary offerings
- Indigenous inspired canapés, and a series of small plates as Chef tells his stories of how and where he sourced the ingredients, and paired with local wines
- Menu items all utilizing fresh locally sourced ingredients, making every option a true BC Tasting Experience.
Choose Your Location
Offering indoor and outdoor dining experiences–just let us know what you’d like, and we’ll source the perfect location.
Including:
- Outdoors, immersed in the forest beside a river or on a field overlooking the beach and harbour
- Indoor venue with huge patio and incredible views of the harbour and city
- Beautiful farm to table botanical garden
Just let us know what you’d like, and we’ll source the perfect location.
Add Best of BC™ VQA Wines & Craft Beers to the experience!
Best of the Locals™
Elevate your Destination Experiences with a signature culinary experience from our strategic partnerships.
Guests can enjoy lunch or dinner at one of our Best of Locals™ dining partners — handpicked for their exceptional food, service, and distinct local charm.
These restaurants feature scenic, unique locations, and offer everything from multi-ethnic menus to classic farm-to-table cuisine.
With our preferred relationships, we offer preferred seating, exclusive and flexible access.
Menus highlight Ocean Wise® seafood, sustainably sourced produce, and ethically raised meats — for a meal that’s local, fresh, and unforgettable.
Vehicle Snack Options
Thoughtfully curated on-the-go snacks to elevate your journey… or let us know if we can make you something customized.
Add them to your transportation experience for a simple, satisfying way to keep guests energized and delighted along the way.
Individual: Snack Packs
Each Snack Basket Includes
(Per Person):
- 1 chef made chocolate chip cookie
- 1 fresh apple
- 1 bag of natural fruit gummies
- 1 granola bar
- 2 chocolates
- 1 EARTH Aluminum Bottled water (450mls)
To Share: Snack Baskets
Each Snack Basket Includes
(Per Person):
- 1 chef made chocolate chip cookie
- 1 bag of Laid Back Snacks Praline Almonds
- 1 bag of Laid Back Snacks Hearty Tamari
- 1 fresh apple
- 3 mini bite-size chocolate bars
- 3 Individually mints and Werther’s Butterscotch
